Saffron d'Or has been developed alongside a group of four established restaurants offering some of the finest Indian cuisine in the South East of England.
The event management side of the business has grown with relationships going back over 10 years with venues, drinks suppliers, marquee suppliers and the best event staffing partners.
Saffron d'Or offers authentic Indian cuisine with an exquisite blend of aromatic herbs, delicate spices, fiery chillies, exotic nuts, fresh cream, tender vegetables and ripened fruits.
Careful preparation using traditional recipes handed down from generation to generation create a wonderfully diverse and colourful medley of dishes.